Sunday, 1 April 2012

Beached Beer

We like to do a few crazy things from time to time; our latest beer idea was to age beer under the sand at a local beach.

Here's a video of us digging it up and tasting it.

7 comments:

  1. So you couldn't afford to sink a tank in the Irish Sea like BrewDog did with the Atlantic? Could you actually get much more derivative?

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  2. Stringers and Chez, but of course.

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  3. Much more tasteful than aging in road kill! :)

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This blog was originally started by Dave to describe difficulties running a pub, and then later a brewery.

He has now left the beer industry, probably forever, quite disillusioned by the whole experience.

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